Can anyone answer these health related questions? their on carbohydrates, sugar, enzymes and all that stuff =]

14) starch is


a- the form in which glucose is stored in plants


b- a monosaccharide


c- an insoluble form of dietary fiber





15) dietary fiber


a- can increase blood glucose


b- can decrease blood cholesterol


c- commonly causes diverticular disease


d- is preferably provided by commercially prepared fiber products





19) glucose metabolism


a- is controlled mainly by the hormone insulin


b- is not affected by any secretion of the islets of Langerhans in the pancreas


c- is managed entirely by glucagon





20) sucrose


a- is a monosaccharide


b- is plentiful in fats of all kinds


c- is a coplex carbohydrate


d- must be converted to glucose before it can be absorbed into the bloodstream





2) fats are essential because they are carriers of


a- water-soluble vitamins


b- fatty acids


c- bile


d- plaque





4) atherosclerosis is thought to contribute to


a- cancer


b- plaque


c- heart attacks


d- hypercholesterolemia

Can anyone answer these health related questions? their on carbohydrates, sugar, enzymes and all that stuff =]
14. a, 15. b, 19. a, 20. d, 2. b, 4. c